Meatless Monday – Potato Enchilada Pie

Hello from my kitchen! In the end-of-school-year craziness, I haven't been cooking as much. Way more take-out than usual, which is fine and tasty and fun but not as budget- or waistline-friendly, though, as always, lots and lots and lots of grace for whatever season we (you!) are in. Last week, however, I found a … Continue reading Meatless Monday – Potato Enchilada Pie

Meatless Monday – Baked Falafel

We eat a lot of salads. Many days we have two, one for lunch and another for dinner, and if you consider green smoothies a pureed salad, then that would make three. Teen prefers a salad in his lunch over the more traditional PBJ or bagel school lunch. And I still remember with pride the time Tween's … Continue reading Meatless Monday – Baked Falafel

Leaning In to a Plant-Based Lifestyle

I’ve had two conversations just this week with women who want to eat healthier, one a stay-at-home mom and the other a college student. While they couldn’t be more different, both have recognized that their eating habits have not been optimal and they admit they don’t know where to start in changing their habits. Guy … Continue reading Leaning In to a Plant-Based Lifestyle